Comptoir Café and Wine is owned by Xavier Rousset MS. The café serves breakfast, lunch and small plates, it is host to many wine makers and producer tastings which take place in the shop downstairs.
We are looking for an enthusiastic supervisors to join our very talented team in Comptoir Café & Wine, Mayfair.
We are looking for someone with a passion for quality and a knowledge of food and wine, with experience in the hospitality industry.
- You will be responsible for running service, open/close of the restaurant and managing a small team.
- You will work approximately 40 hours per week on a rotation basis, with Sundays off.
- You will receive a competitive salary, staff meals and company discount.
- You will be joining an experienced and motivated team who are passionate about what they do.
To apply for our supervisor position please email your CV to email@example.com with a explanation of why you are the right person for the role.
Comptoir Café & Wine are looking for a Commis chef to join their talented team in Mayfair. If you love cooking and have a passion for creating dishes using fresh ingredients of the highest quality, then you are in the right place.
We serve breakfast, lunch and dinner from 8am right through to evening service until 10pm. This is an incredible opportunity for someone who knows their way around a kitchen and is looking for the next step in their career.
- You will be responsible for;
- Daily preparation
- Kitchen cleanliness, food hygiene and health & safety,
- Deliveries and stock rotation,
- Nice shifts
You will work approximately 40 hours per week on a rotation basis, with Sundays off. You will receive a competitive salary, staff meals and company discount. You will be joining an experienced and motivated team who are passionate about what they do.
To apply, please send an email to firstname.lastname@example.org with you CV, a brief explanation about why you are the right fit for the role including your notice period and salary expectations.